Brandon Hurlbut

Vice President Food Service Sales, Poultry
Tyson Foods

Brandon was appointed Vice President of Foodservice Poultry Enterprise Sales in 2020 after serving as Vice President of Commercial Chains. He began his career as an intern in 2001 with the McDonald’s Business Unit and has 21 years of service with Tyson Foods.

Brandon leads the Foodservice Poultry team through investing in people to build winning teams, driving growth through strong customer relationships, and delivering on company and customer strategies that create positive results. Brandon’s customer influence began with his role on McDonald’s US and Latin America in 2004. Over the course of ten years, he held various leadership positions on the McDonald’s team.

He continued his impact across multiple sales leadership positions on various top 500 restaurant and entertainment chains. Through his involvement in with LINC (Leaders into Champions) and Harvard Senior Leadership Accelerator (SLx) Program, Brandon has continued to grow and strengthen his thought leadership.

Brandon Hurlbut

Brandon Hurlbut

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